Citric Acid
Citric acid, known for its potency among edible acids, is primarily used as a flavor enhancer and preservative in the food and beverage industry, notably in soft drinks and confectionery. It also plays a significant role in boosting the performance of soaps and laundry detergents in the cleaning industry.
Synonyms
Citric Acid Anhydrous, E 330
Chemical Formula
C6H8O7
CAS Number
77-92-9
Uses and Applications
Cleaning Products
Flavoring Agent
Pharmaceuticals
Cosmetic Products
Soaps & Detergents
Industrial & Household Cleaning
Personal Care & Cosmetics
Food & Nutrition
Pharmaceutical